Safety evaluation of certain food additives and contaminants who food additive series no 54 in preparation specifications are issued separately by fao under the title compendium of food additive specifications addendum 13 fao food and nutrition paper no 52 add 13 2004 in preparation international programme on chemical safety. Who technical report series 1014 evaluation of certain food additives eighty sixth report of the joint fao who expert committee on food additives this report contains the collective views of an international group of experts and does not necessarily represent the decisions or the stated policy of the world health organization. Four food additives other than fl avouring agents monographs on 12 groups of related fl avouring agents evaluated by the procedure for the safety evaluation of flavouring agents are also included this volume and others in the who food additives series contain information that is useful to those who produce and use food additives and
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